A healthy Margarita is simply a low sugar recipe with loads of flavour. By swapping the sugar out for agave and replacing the cointreau with some clever little adjustments you can ...READ MORE +
A recovered episode diving into the history of Growlers, why they are awesome and reviewing a growler from our favourite Melbourne craft beer growler shop TRU BRU. ...
Honey, Mead and Berliner Weisse. No mead and Berliner Weisse aren't related in the slightest but this is an archived episode talking about the awesome Flow Hive and one of the ...READ MORE +
Are we heading for an apocalyptic gin shortage? According to Plantlife UK's 2015 juniper report the renewed interest in Scottish juniper by the craft gin movement has revealed ...READ MORE +
The Moscow Mule cocktail and the Dark and Stormy cocktail have two things in common; ginger beer and being regularly amongst the worst-made and overrated drinks in the world. This ...READ MORE +
"Why are craft beers so bitter?" Asked the guy in thongs and a t-shirt."Yeah, I mean I want to enjoy them but they all seem to taste like arse." This from the one in a sharp ...
In the United States, Brewing at home has had a chequered past since the days of prohibition. The Eighteenth Amendment to the Constitution of the United States of America came ...READ MORE +
The Yarai Mixing glass was the most vital piece of equipment at my bar Qualia Lounge, so much so that I needed 6 of them just to make sure my tiny venue could keep up with the ...READ MORE +
After nearly 7 years of constant research, bar ownership, alcohol obsession and getting my friends and family intoxicated "for science", I've finally started to bring together the ...READ MORE +